Do Wild Baking (3 units)

The Do Book Co. (London)

  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)
  • Do Wild Baking (3 units)

This product is currently sold out.

Food, fire and good times

'Staying in the house breeds a sort of insanity, always' – Henry David Thoreau

Cooking outdoors can be a challenge – building your own fire for starters – but the rewards are great: a hearty stew eaten under a starlit sky; grilled mackerel on the beach; ash-baked flatbreads plucked from the glowing embers, torn and shared.  Tom Herbert, a fifth-generation baker and true advocate for this way of life, makes it easy. Armed with your hero ingredients, essential kit, and some kindling, you’ll be inspired to leave the kitchen for an outdoor adventure – even if it’s mere miles from home. 

In Do Wild Baking over 50 delicious recipes – from Beer Bread to Hot Smoked Salmon – are grouped by location: Beach, Mountain, River and Forest. And if rain prevails, most can be recreated at home. This is a call for a more relaxed, inclusive style of cooking and baking. It’s not just about delicious meals shared, but the conversations ignited, the senses reawakened, and above all, the memories created.

Product: Book
Author: Tom Herbert
Artwork: Jody Daunton and Hannah Cousins

Available at MoMA NYC
Age: 12 to 102

Items per Display: 3 Books
Item Dimensions: 12x18 cm
ISBN: 978-1-907974-35-9

Origin: Made in Europe

Similar Products